Here is another dish we had today for Easter Dinner. It is such a yummy way to cook corn!! AND, ya gotta love that crock pot!!
Cheesy Corn
3 pkgs frozen corn
8 oz cream cheese
6 slices American cheese
1/4 cup butter
6 tsp sugar
4 tsp milk
4 tsp water
Place corn in crock pot. Cube cream cheese and American cheese; stir in. Add butter, sugar, milk and water. Stir. Cook on Low for 4-5 hours or on high for 2-3 hours.
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Welcome to my recipe blog! I started it when my brother, Mark, moved away and was in need of some recipes....or so I thought.... The goal is to post recipes that can be made quickly, easily, and inexpensively. If you have something to contribute, please let me know and I will be glad to add it!!
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