Welcome to my recipe blog! I started it when my brother, Mark, moved away and was in need of some recipes....or so I thought.... The goal is to post recipes that can be made quickly, easily, and inexpensively. If you have something to contribute, please let me know and I will be glad to add it!!

Monday, September 3, 2007

Monkey Bread

Monkey Bread

3 cans biscuits cut into quarters
1 T Cinnamon
3 T Sugar
1Stick Butter
1 Cup Brown Sugar

roll biscuits in mixture. Put in bundt
cake pan. Melt margarine brown
sugar. Pour over biscuits. bake at
350 for 25-30 min.

1 comment:

Karis said...

My mom made this for us growing up, and I love it! Sometimes, it was our Saturday morning breakfast and sometimes it was our supper with some eggs and bacon. Yum!